Château de Flaugergues

Château de Flaugergues

In 2006, Pierre de Colbert took full responsibility for managing the vineyards at Château de Flaugergues, continuing a family winemaking tradition established in 1696 on land where vines have been cultivated since antiquity. Drawing on the latest technology and a sustainably designed winery, he continually seeks the delicate balance between modernity and tradition.

Contact : Pierre DE COLBERT

Les Galets

AOC Grés de Montpellier, Château de Flaugergues

Winery: Château de Flaugergues, MONTPELLIER

Appellation: AOC Grés de Montpellier

Vineyard management: Terra Vitis, HVE

Alcohol content: 14%

Grape varieties: Syrah, Grenache, Mourvèdre

Soil: Clay-limestone soils with rounded pebbles.

Tasting notes: Clear, deep garnet with purple highlights. The nose is spicy, revealing cinnamon, blackcurrant, black cherry and pepper, with subtle chocolate and roasted notes. Supple tannins lend smoothness and balance to the palate, which reveals luscious flavours of spice and chocolate.

Food pairings: Red meats seasoned with herbs or spices, peppercorn sauce, coq au vin, dishes in sauce, pot-au-feu and dark chocolate.

Colbert

AOC Grés de Montpellier, Château de Flaugergues

Winery: Château de Flaugergues, MONTPELLIER

Appellation: AOC Grés de Montpellier

Vineyard management: Terra Vitis, HVE

Alcohol content: 14%

Grape varieties: Syrah, Grenache, Mourvèdre

Soil: Clay-limestone soils with rounded pebbles.

Tasting notes: Deep ruby red in colour. The nose is intense and deep, revealing oak, black fruit, vanilla, spice and kirsch-soaked cherries. The palate is elegant, complex and structured, with intense flavours of black fruit jam mingling with subtle notes of plum, cocoa and forest floor. Liquorice and vanilla emerge on the finish. Supple tannins and good length.

Food pairings: This wine pairs beautifully with beef fillet, game, blue cheeses, red meats with porcini mushroom sauce and dark chocolate.

Folia

AOC Grés de Montpellier, Château de Flaugergues

Winery: Château de Flaugergues, MONTPELLIER

Appellation: AOC Grés de Montpellier

Vineyard management: Terra Vitis, HVE

Alcohol content: 14%

Grape varieties: Syrah, Grenache, Mourvèdre

Soil: Worn Pebbles

Tasting notes: Dark garnet with violet highlights. A complex, lively nose reveals blackcurrant, Burlat cherry, blackberry, spice and mineral notes. The palate is structured, fresh and powerful, with red fruit and black pepper flavours. Dense, firm tannins are balanced by roundness and minerality. An intensely structured wine with a long, persistent finish.

Food pairings: Red meats, baked aubergines, mature cheeses and Italian cuisine.

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Château de Flaugergues

Château de Flaugergues
Château de Flaugergues

Pierre DE COLBERT
CHATEAU DE FLAUGERGUES
34000 MONTPELLIER